Bombay Duck
A small, slender marine fish (about 12–18 cm) with soft, delicate flesh and almost no bones — known for its smooth, melt-in-the-mouth texture.
Commonly found in coastal waters and usually swims in schools along Vietnam’s central and southern shores.
Main spawning periods: July–August and October to early the following year, when the catch volume peaks.
In some areas (such as the waters of Cà Mau), Bombay duck is most abundant from after Lunar New Year to late May, aligning with its reproductive cycle.
NAMES
Scientific: Harpadon nehereus
English: Bombay Duck
Vietnamese: Cá Khoai
Korean: 물천구
Chinese: 九肚魚/ 龙头鱼
- Nature's Best, Expertly Selected -
Taste the disparity in DRIED SEAFOOD!
DRIED BOMBAY DUCK
_ HGT - MOISTURE 28% _
The moisture can be fully adjusted to meet the customer's requirements.
Size: 17 - 20, 20 - 23 cm/pc.
Packing: 500 grs/Bag x 20/CTN or per customer's request.
DRIED BOMBAY DUCK
_ FILLET, BONE ON - MOISTURE 45% _
The moisture and addictives can be fully adjusted to meet the customer's requirements.
Size: 17 - 20, 20 - 23 cm/pc.
Packing: 500 grs/Bag x 20/CTN or per customer's request.
Curious about how your HGT order is completed?
Let us show you!
Curious about how your FILLET order is completed?
Let us show you!
What distinctive dishes does Bombay Duck offer?
Just right on next side -->
RELATED PRODUCTS
Thành công!
FACTORY CERTIFICATES: HACCP CODEX, BRC, IFS, ISO 22000,
HALAL, SMETA
PLANT CODE: DL484, HK242
PACKAGING
Commitment to on-time delivery
Efforts for innovation and improvement
Ability to meet special demands
Convenient for factory visits
Messenger
Zalo
LINE
