HERRING
SARDINE
Appearance: has a slender body, a golden stripe along its side, and a dark spot on the dorsal fin. They have small perforations on the hind part of their scales.
Fishing Season: is an important commercial fish species and is caught year-round. Fisheries are prominent in markets throughout Southeast Asia.
Health Benefits: is an important food source, often consumed fresh, dried, salted, boiled, or made into fish balls. Sardines provide protein and omega-3 fatty acids.
Scientific: Sardinella Gibbosa
English: Herring Sardine
Vietnamese: Cá Trích
Australian: Goldstripe sardinella
Chinese: 隆背小沙丁魚
- Nature's Best, Expertly Selected -
Taste the disparity in DRIED SEAFOOD!
HERRING SARDINE
- Head Off, Bone On -
The moisture can be fully adjusted to meet the customer's requirements.
Size: 8 - 12 cm/pc.
Packing: 500 grs/Bag x 50/CTN or per customer's request.
HERRING SARDINE
(SESAME OPTIONAL)
The moisture and addictives can be fully adjusted to meet the customer's requirements.
Size: Rectangle sheet - 15 x 25 cm/pc.
Packing: 500 grs/Bag x 50/CTN or per customer's request.
BOILED HERRING SARDINE
- Scale On, Head On -
The moisture and addictives can be fully adjusted to meet the customer's requirements.
Size: 7 - 9, 9 - 11, 11 - 13 cm/pc.
Packing: 500 grs/Bag x 50/CTN or per customer's request.
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RELATED PRODUCTS
FACTORY CERTIFICATES: HACCP CODEX, BRC, IFS, ISO 22000,
HALAL, SMETA
PLANT CODE: DL484, HK242