LAYANG SCAD
Layang Scad has a long, thin, and slightly flattened body with small, silver-gray scales. It is a predatory fish, often swimming in large shoals near coastal areas and lagoons. These fish are wild-caught, not farmed, ensuring their meat is always fresh, tender, and flavorful.
Layang Scad is rich in protein, Omega-3, vitamins A and D, and minerals such as selenium, phosphorus, and calcium. Notably, this fish is high in unsaturated fatty acids like EPA and DHA, which are excellent for cardiovascular and brain health.
Scientific: Decapterus Macrosoma
English: Layang Scad
Vietnamese: Cá Nục Suôn
Japanese: Kusaya Moro
Korean: 긴가라지
Chinese: 孔氏小公魚
Bringing you premium seafish
- Straight from the Blue Ocean! -
Our seafood offer a wide variety of preparation methods and finished products, and we can also customize them according to our customers' specific preferences. Some of the most common ways for this fish are:
Whole Round
Whole Cleaned
Whether you're looking for a quick, ready-to-use option or something that fits your unique recipes and purposes, our seafood selection is sure to meet your needs.
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RELATED PRODUCTS
FACTORY CERTIFICATES: HACCP CODEX, BRC, IFS, ISO 22000,
HALAL, SMETA
PLANT CODE: DL484, HK242